Afghani Anjeer (250gm)

Weight 250 gm
Dimensions 7.5×5.5 Inch
Pack type Zip Packaging
Specialty No Artificial Flavour
Packed In 250 GMs Zipper Pouches

 

Original price was: ₹475.00.Current price is: ₹450.00.

Anjeer: A Nutrient-Rich Superfood for a Healthy Lifestyle

Figs, or anjeer, are a nutrient-dense fruit that have been prized for millennia in many civilizations, particularly in Indian and Mediterranean cuisines. Anjeer has several health benefits and is high in fiber, vitamins, and important minerals including calcium and potassium. It promotes healthy digestion, heart health, blood sugar regulation, and strong bones. Anjeer is a flexible component that can be used to salads, smoothies, desserts, and traditional Indian sweets. It can be consumed either fresh or dried.

Anjeer is highly valued in Ayurvedic medicine for its natural capacity to balance the body’s doshas (Vata, Pitta, and Kapha) and for treating a variety of illnesses. Its remarkable nutritional profile justifies its designation as a superfood, establishing it as a nutritious substitute for processed munchies. Because of its high antioxidant content, Anjeer is well-known for its ability to improve not only the health of the hair and skin but also their texture. You can improve your beauty routine organically by including Anjeer into your skincare routine with homemade face masks or hair treatments.

Dryfruits : A Powerhouse of Nutrition and Health

Rich in nutrients and providing a plethora of health advantages, dry fruits are an indispensable component of a nutritious diet. They are an ideal snack for anyone trying to increase energy and maintain general wellbeing because they are full of vital vitamins, minerals, antioxidants, and healthy fats. Due to their high nutritious content, popular dry fruits like figs, cashews, walnuts, pistachios, raisins, and almonds are frequently eaten. From boosting digestion and heart health to boosting mental clarity and preserving skin and hair health, each kind has specific health advantages.

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Benifits of dryfruits :

Product Information
  • Nutrient-Rich: Figs are a nutrient-dense fruit, packed with fiber, vitamins (such as vitamin A, vitamin K, and vitamin B6), minerals (such as potassium, calcium, and iron), and antioxidants. They provide sustained energy and support overall health and well-being.
  • Digestive Health: Figs are rich in dietary fiber, which promotes digestive health by supporting regular bowel movements, preventing constipation, and feeding beneficial gut bacteria. They help maintain a healthy gut microbiome and support overall digestive function.
  • Heart Health: Figs contain antioxidants like polyphenols and flavonoids, which help reduce inflammation, lower blood pressure, and improve cardiovascular health. They are also rich in potassium, which helps regulate blood pressure and reduce the risk of heart disease.
  • Weight Management: Despite their natural sweetness, figs can be beneficial for weight management when consumed in moderation. Their high fiber content promotes feelings of fullness and satiety, reducing overall calorie intake and supporting weight loss or maintenance.
  • Bone Health: Figs are a good source of calcium and other minerals that are essential for maintaining strong and healthy bones. Including figs in your diet may help prevent bone-related conditions such as osteoporosis and improve bone density.

Certifications:

  • Our figs are sourced from reputable growers who adhere to strict quality standards and sustainable farming practices.
  • We prioritize food safety and quality control, ensuring that our figs meet the highest industry standards for freshness, purity, and taste.

Usage Ideas:

  • Enjoy as a delicious snack on their own or paired with cheese, nuts, or charcuterie.
  • Use as a natural sweetener in baking recipes, such as cookies, cakes, and bread.
  • Add to salads, oatmeal, or yogurt for a nutritious and flavorful boost.
  • Incorporate into savory dishes like tagines, stews, or couscous for a touch of sweetness and depth of flavor.

Storage Instructions:

  • Store figs in a cool, dry place away from direct sunlight to maintain freshness and prevent spoilage.
  • Refrigerate or freeze figs for extended shelf life, if desired.